What else do you need to know? It’s moist, not over cooked, tasty and tender, you can taste the lemon and coriander straight away. Not forgetting the beautiful aroma that all the neighbours can smell!
BBQs, why do we love them? Let me tell you – because the sun is out, drinks are cold, every one is happy, it’s an excuse to get together. I have to say I love having a BBQ, I do try to make the most of the weather her in the UK – let’s face it, we don’t get many opportunities to get out in the sun over here!
Quite often, the secret for getting the perfectly cooked results from any BBQ really is whether you turn the food often or not (this always depends on the type of food being cooked) and (if you have the choice) whether you cook it with the lid up or down – again, this depends on the type of meat or other food being cooked, and not to overlook it on the outside or under-cook it on the inside.
Some people say they’re not fans of BBQ food – well…………. I don’t think they are doing it right – cook it well, and it’s one of the best summer meals you can have, believe me.
Let’s get cooking!