This BBQ Garlic Chicken with Coriander recipe is ideal when you want something quick. Lovely and moist, and I cooked this using a lovely new charcoal BBQ grill that I recently bought. This dish always tastes best when it’s made using a charcoal barbecue, it makes a big difference to the overall flavour, and my new one is nice and compact – ideal for picnics and camping, or just at home in the garden. It’s quick and easy to use and something else I like about it is that the handles on the grill don’t seem to get hot, neither does the base – I was amazed at that. Also, being stainless steel, it won’t rust – a real bonus! In case you’d like to know, it is a THÜROS, available in Lakeland and other outlets in the UK.
It’s usually me who does the BBQ cooking in my house (or should I say my garden!) and I realise that some of you may think that the BBQ is a ‘man thing’ but this THÜROS BBQ is so light end easy to use that anyone can whip it out and start using it when the mood grabs you (or the sun comes out!) and you can even put it in the dishwasher when you’ve finished.
BBQ cooking should be fun and relaxing with your friends in the garden, catching up with the day-to-day chat, who did what (or who did not!) enjoying the sun with a glass of beer in your hand – or for me, a lovely glass of chilled wine. I did all this cooking with my friends whilst camping – we were in a tent and they had a caravan – personally, I prefer a tent, I think it’s more fun.
With this chicken, I have also done some squashed potatoes and roasted peppers – these all go really well together.
Let’s get cooking: